Shop Mobile More Submit  Join Login
Group Info Group Founded 2 Years ago Statistics 517 Members
18,810 Pageviews759 Watchers

SuperGroup Fund!

Sadly maintaining Super Group status is not free.
If you love the Group and want it to retain all of the features please consider helping us out with some points.
Just a few :points: really make the difference!! :love:
To donate simply click here and give what you can.

Gallery Folders


You're not here because you're not logged in


Fellow Food & Art Lovers

Food Blog

Join our Food Blog Pages outside dA!
:bulletred: :bulletorange: :bulletyellow: :bulletgreen: :bulletblue: :bulletpurple: :bulletpink:

Facebook | Tumblr | Twitter

Nom Nom 81 - Brie

Sun Dec 14, 2014, 8:31 AM by Kaz-D:iconkaz-d:

Nom Nom; Brie

It's all a bit festive what with Christmas coming up which means lots of Christmas meals out. Quite often 'Brie' (a cheese) is served in various ways as a starter and I found this amazing recipe which is just gorgeous. Brie is was first created in the middle ages and its fame was spread by an emperor who sampled some Brie and declared it, frankly, amazing. It smells a bit and has a weird waxy skin that only strange people eat - but it's worth trying if you haven't already, particularly by creating something like the recipe below...

Nom it yourself!


200g Pack of Filo Pastry
200g Brie cheese diced to 1cm
50g Sharwoods mango chutney
25g Melted Butter


  1. Cut filo pastry into 36 squares measuring approximately 8cm (3”) square.
  2. Place the Brie and mango chutney in a bowl and mix well.
  3. For each parcel, take 3 squares of filo and arrange on top of each other at an angle to form a star. Place 1 tablespoon of the cheese and mango chutney mix in the centre of the star. Draw the edges of the filo up to form a parcel. Brush with melted butter.
  4. Bake in a preheated oven at 190 C / Gas 5 for 6 to 10 minutes, until crisp and golden

spanikopita by SBaillargeon
Turkey with Brie and Apples by patternsinstaticxx
Still Brie by crazy-tosh
The Cheese Course by starlightspell
Grilled Brie Sandwich by lovelikeangels
An Awesome Breakfast by chiziwhiteafrican
Brie by x10

Baguette with Brie and Red Onion Relish by bfrena
Asparagus and Brie by atalaya
Fresh Figs | Goats Milk Brie and Balsamic by hpdphotos

Strawberries | Cinnamon | Chicken | Apples | Chocolate | Brussel Sprouts | Cocktails | Ice Cream | Spaghetti | Raspberries | Pineapple | Bread | Rice | Blueberries | Cupcakes | Tea | Cherries | Toast | Cheesecake | Soup | Apple Pie | Casserole | Halloween | Sausage | Pie | Macaroons | Sushi | Christmas | Peppers | Chinese Food | Eggs | Ham | Garlic | Tomatoe | Cookies | Lollies | Drink | Grapes | Cross Sections | BBQ | Cereal | Lychee | Pizza | Coconut | Sweets | Lemon | Nutella | Peas | Sandwiches | Smoothies | Croissants | Marzipan. | CAEK | Prawns| Shortbread| Autumn| Green| Yorkshire Puddings | Malteasers | Crumpets | Mint| Pomegranate | Christmas | Chocolate Cake | Roast Potatoes | Jelly | Curry |Bagels. | Nom Nom #79 September: Birthday Cakes. | Nom Nom 78# August - Clams. | Nom Nom 76# Crayfish | Nom Nom 74# Cous Cous | Nom Nom 75# Lasagne.

More Journal Entries


Our Admin are DistortedSmile and Deathbypuddle :heart:

We also have some lovely Senior Members, shown below, who regularly submit high quality Food Art images to us! :love: :cake:





Sugar & Spice



Add a Comment:
sesam-is-open Featured By Owner Oct 13, 2014
Thank you very much for request my work.:heart:
ChasMandala Featured By Owner Oct 9, 2014  Hobbyist General Artist
A wonderful site - lots of great pictures here! Thank you very much for adding my photos to your features. :handshake:
Flagged as Spam
(1 Reply)
VampireHostClub Featured By Owner Jul 15, 2014  Hobbyist General Artist
Hey, do you guys to vegan (meat&dairy-free) meals? I'd love to know if you do so! :)
Flagged as Spam
(1 Reply)
Add a Comment: